Hylands Burren Hotel is located in the centre of Ballyvaughan Village on
the mid point of the Wild Atlantic Way, surrounded by the majestic
Burren district of Co. Clare.
Hylands Burren Hotel is open all year long and serves food everyday in
our lounges and restaurant.
As proud members of the “Burren Food Trail” we are passionate about our
food and consciously source the best of fresh local ingredients to offer
tour guests a varied and tasty menu that suits all tastes. We offer a
good selection of seafood. Burren lamb and beef as well as vegetarian
dishes.
The Burren Food Trail was awarded the European Destination of Excellence
(EDEN) 2015 – Tourism and Local Gastronomy and were winners of the Irish
Restaurants Association Foodie Town 2015 title.
When it is chilly outside, you will be greeted by turf burning fires and
also welcomed by a knowledgeable staff willing to make to make your
dinning at Hylands Burren Hotel memorable and enjoyable.
